Korean BBQ Frozen Chicken Wings
Enjoy bold flavor with Tyson Korean BBQ Frozen Chicken Wings. Our juicy Tyson chicken wings are made with all-natural* chicken and covered in tangy Korean barbecue seasoning. Prepare our frozen chicken wing sections on the grill, in an air fryer or in a conventional oven. Our wings are the perfect finger food for game day tailgates, parties and social gatherings with friends. Serve our chicken wings with a sesame soy glaze or Gochujang sauce for a quick and delicious appetizer, snack or part of a meal. Our chicken is raised with no added hormones or steroids. Each 4-ounce serving contains 16 grams of protein and 0 grams of trans fat. Keep our 2.5 pound resealable bag of Tyson frozen chicken wings frozen until ready to prepare. Ideal as an appetizer, snack or quick weeknight dinner, our flavorful chicken wings are sure to be a crowd-pleaser. Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients
- One 40 oz frozen bag of Tyson Korean BBQ Chicken Wings
- Our all-natural* chicken is covered in tangy Korean barbecue seasoning (*Minimally processed, no artificial ingredients)
- Ready to cook from frozen, our chicken wings can be grilled, prepared in an air fryer or baked in a conventional oven
- Quickly prepare a quick and delicious appetizer or snack, or incorporate into various dishes for lunch or dinner
- Our Korean BBQ wings are perfect for game day gatherings, parties and casual meals
- Serve our chicken wings with a sesame soy glaze, Gochujang sauce or your favorite dipping sauce
- Our white meat chicken is raised with no added hormones or steroids
- Our wings are an excellent source of protein with 16 grams of protein and 3 net carbs per serving
- Serving size is 4 oz and each bag of frozen wings contains about 7 servings
- Keep our 2.5 lb resealable bag of Tyson wings frozen until ready to prepare
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| About 7 Servings Per Container | |
| Serving Size 4 oz (112g) | |
|
Amount Per Serving Calories |
230 |
| % Daily Value∗ | |
| Total Fat 17g | 22% |
| Saturated Fat 5g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 5g | 0% |
| Monounsaturated Fat 7g | 0% |
| Cholesterol 110mg | 37% |
| Sodium 740 mg | 32% |
| Total Carbohydrate 3g | 1% |
| Dietary Fiber 0g | 0% |
| Sugars 2g | 0% |
| Includes 1g Added Sugars | 2% |
| Protein 16g | 32% |
| Vitamin A | % |
| Vitamin C | % |
| Vitamin D 0 | 0% |
| Calcium 0 mg | 0% |
| Iron 1 mg | 2% |
| Potassium 300 mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Chicken wing sections contains up to 8% chicken broth, salt, natural flavor. coated with: salt, maltodextrin, brown sugar, dried soy sauce (wheat, soybeans, salt), sugar, spices, dried garlic, dried onion, autolyzed yeast extract, grill flavor (from sunflower oil), natural flavors, rice vinegar, vinegar. |
Cooking Methods
Bake:
Uncooked: For safety, product must be cooked to an internal temperature of 180°F as measured by a thermometer. Conventional Oven 1. Preheat oven to 450°F. 2. Place frozen wings in a single layer on foil lined baking pan coated with cooking spray. 3. Bake wings 35-38 minutes or until internal temperature on instant read thermometer reaches at least 180°F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F.
Air Fry:
Uncooked: For safety, product must be cooked to an internal temperature of 180°F as measured by a thermometer. Air Fryer (Preferred Method) 1. Preheat air fryer to 375°F. 2. Place wings in the air fryer in a single layer. 3. Cook wings 22-25 minutes or until internal temperature on instant read thermometer reaches at least 180°F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180°F.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
