Quick Zesty Chicken Pasta Pot
It’s easy to fit an entire square meal into one pot with Grilled & Ready® chicken, pasta, vegetables, and tasty dressing.
4
Servings
10 m
Preparation
10 m
Cooking
470
Calories
Ingredients
12 ounce Grilled & Ready® Chicken Breast Strips
1 package rotini pasta
16 ounce frozen vegetable mix
1 teaspoon dried basil
1/2 cup low fat Caesar dressing
1/2 cup Parmesan cheese, grated
| Calories | 470 |
| Protein | 35 g |
| Total Fat | 13 g |
| Cholesterol | 80 mg |
| Sodium | 960 mg |
| Total Carbohydrate | 56 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique
Directions
1. Cook pasta according to package directions. Add frozen vegetables while pasta is cooking for last 5 minutes of cook time; return to boil and cook until vegetables are fork tender. Drain pasta and vegetables and return to pan.
2. Add Grilled & Ready® Chicken Breast Strips and basil to pasta and vegetables; toss with dressing.
3. Mix well; cook until heated through. Sprinkle with Parmesan cheese and serve.
| Calories | 470 |
| Protein | 35 g |
| Total Fat | 13 g |
| Cholesterol | 80 mg |
| Sodium | 960 mg |
| Total Carbohydrate | 56 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique
