Easy Buffalo Chicken Dip
Game time. Snack time. All the time. Creamy, spicy, and oh-so-tasty, you’ll find excuses to dip everything in it.
10 m
Preparation
10 m
Cooking
200
Calories
Ingredients
1 bag Grilled & Ready® Pulled Chicken Breast
8 ounce cream cheese, softened
1/2 cup Buffalo sauce
1 cup sour cream
| Calories | 200 |
| Protein | 15 g |
| Total Fat | 14 g |
| Cholesterol | 70 mg |
| Sodium | 840 mg |
| Total Carbohydrate | 4 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique
Directions
1. Combine the cream cheese, sour cream and buffalo sauce in a mixing or microwave safe bowl.
2. Fold in the pulled chicken, once thawed and serve cold or heat in the microwave on high every two minutes, stirring until the dip is heated throughout.
3. Serve alongside your favorite tortilla chips.
| Calories | 200 |
| Protein | 15 g |
| Total Fat | 14 g |
| Cholesterol | 70 mg |
| Sodium | 840 mg |
| Total Carbohydrate | 4 mg |
*Information for this recipe is approximate and derived by calculations based upon supplier information and available reference data. These values may change based on your final product, substitution and or addition of ingredients, or use of a particular cooking technique
