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Thin Sliced Boneless Skinless Chicken Breasts

There's nothing like cooking from scratch, especially when you start with Tyson Individually Frozen Thin Sliced Boneless Skinless Chicken Breasts. Our all-natural* chicken is juicy and tender with 23 grams of protein and 0 grams of trans fat per serving. Perfect for grilling and roasting, simply cook and serve our boneless chicken breasts with BBQ sauce for a quick and delicious weeknight dinner. Includes one 2.25 lb package of individually frozen chicken. Everything seems to turn out a whole lot better when you just keep it simple. No nonsense. Just stick to the good stuff. The 100% real stuff that makes life, and chicken, great. . Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients

  • One 2.25 lb. package of individually frozen Thin Sliced Boneless Skinless Chicken Breasts
  • All-natural
  • minimally processed chicken with no artificial ingredients
  • 23 grams of protein and 0 grams of trans fat per serving
  • Resealable bag for easy storage
  • Perfect for grilling and roasting

Nutrition Facts
Refer to the product label for full dietary information, which may be available as an alternative product image.
Serving Size 4 oz (112g)
112g
% Daily Value∗
Total Fat 1.5g 2%
Saturated Fat 0.5g %
Trans Fat 0g 0%
Polyunsaturated Fat 0g 0%
Monounsaturated Fat 1g 0%
Cholesterol 55mg 18%
Sodium 200 mg 8%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g 0%
Protein 23g 46%
Vitamin A %
Vitamin C  %
Calcium 0 mg 0%
Iron 0 mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Boneless, Skinless Chicken Breasts Contains: Up To 15% Chicken Broth, Salt, Natural Flavorings.

Cooking Methods

Bake:

Conventional Oven 1. Preheat oven to 375°F. 2. Place frozen breast in foil lined baking pan. 3. Bake 35 to 39 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed breasts 18 to 20 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

Saute:

Stovetop 1. Add 1 tablespoon oil with 2 tablespoons of chicken broth and chicken breast to a cold skillet; cover. 2. Heat skillet to MEDIUM HIGH heat and cook covered 16 to 18 minutes, turning 2 to 3 times, until breasts are lightly browned and internal temperature on instant read thermometer reaches 170°F. (Cook thawed breasts 10 to 12 minutes.) Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F. †For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.

*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.

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