Air Fried Perfectly Crispy Chicken Breast Fillets
Tyson Air Fried Perfectly Crispy Chicken Breast Fillets are a delicious addition to any meal. Our chicken patties are made with all natural* white meat chicken, then seasoned, breaded and Air Fried to perfection. With only 4.5 grams of fat and 20 grams of protein per serving, these chicken fillets are sure to be a hit with the entire family. Fully cooked and ready-to-eat, simply prepare in an oven and serve on a toasted bun with sliced tomatoes, lettuce and mayonnaise for a delicious dinner. Includes one 20 oz. package of crispy chicken fillets. *Minimally processed, no artificial ingredients
- One 20 oz. package of Air Fried Perfectly Crispy Chicken Breast Fillets
- White meat chicken that's seasoned
- breaded and air fried to perfection
- All natural
- minimally processed chicken
- Only 4.5 grams of fat per serving
- Excellent source of protein - 20 grams per serving
- Fully cooked and ready-to-eat
| Nutrition Facts | |
|---|---|
| Refer to the product label for full dietary information, which may be available as an alternative product image. | |
| Serving Size 1 Piece (113g) | |
| 113g | |
| % Daily Value∗ | |
| Total Fat 4.5g | 6% |
| Saturated Fat 1g | % |
| Trans Fat 0g | 0% |
| Polyunsaturated Fat 1.5g | 0% |
| Monounsaturated Fat 1.5g | 0% |
| Cholesterol 65mg | 22% |
| Sodium 690 mg | 30% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | 0% |
| Protein 20g | 40% |
| Vitamin A | % |
| Vitamin C | % |
| Calcium 0 mg | 0% |
| Iron 1 mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients |
|---|
| Boneless, skinless chicken breasts with rib meat, wheat flour, water, contains 2% or less of the following : brown sugar, caramelized sugar, corn starch, extractives of paprika, fermented rice extract (rice, salt, rice malt), garlic powder, lemon juice solids, maltodextrin, natural flavors, onion powder, palm oil, salt, soybean oil, spice, sugar, tapioca maltodextrin, wheat gluten, yeast, and yeast extract. |
Cooking Methods
Bake:
Appliances vary. Heating times approximate. Conventional Oven 1. Preheat oven to 425°F. 2. Spray baking pan with vegetable oil. 3. Place frozen chicken fillets on baking pan. 4. Heat 20 to 24 minutes, turning fillets over halfway through heating time.
Air Fry:
Appliances vary. Heating times approximate. Air Fryer 1. Spray bottom of air fryer with a light coat of vegtable oil, if desired. 2. Arrange frozen fillets in a single layer on bottom tray. 3. Set airfryer to 300°F. 4. Heat fillets for 12 - 14 minutes (no need to preheat air fryer). 5. Let stand 1 to 2 minutes before serving.
*Cooking times may vary depending on your appliance. Always check that food is heated thoroughly before serving. Adjust times as necessary to achieve desired results.
